Thank goodness I am at work today & not home to make my way through the entire batch! The teenage boy will be home in the afternoon & ensure will that I do not need to worry about over eating! If you do not have a teenage boy I recommend cooking half the batch & freezing the other half in preparation of your next craving!
Peanut Butter & Choc Chunk Cookies
Ingredients
100g butter
1/2 cup crunchy peanut butter
1 cup of brown sugar
2 eggs
1 cup of roughly chopped dark chocolate
2 cups or self raising flour
1. Pre-heat your oven to 180oC
2. Cream the butter, peanut butter & sugar together until light & creamy
3. Add the eggs 1 at a time
4. Reduce the speed of your mixer & add the choc chunks
5. Add you flour & mix until just combined
6. Roll teaspoon sized balls & place on your lined baking tray
7. Bake for 12-15 minutes until lightly golden


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